November 20, 2011

It's A Pie, Pie World

As Rachel Zoe would say, if she baked (or ate for that matter), I'm having a major pie moment.  I've been accumulating Thanksgiving magazines like they're September Issues.  And as you may recall, I made (and ate, seriously, I ate the whole thing) a lemon chiffon pie last weekend, just to get warmed up & into the pie spirit.  Unfortunately, the 'pie spirit' is making my jeans tight, but hey, that pie wasn't going to eat itself.  Plus, that's why God invented yoga pants.

As of now, I'm only making pumpkin pie for Thanksgiving (my Granny's recipe).  Our family Thanksgivings tend to be a little pie-heavy as it is, so the following pies aren't pies I'm going to make, but rather pies I'm dreaming about making (and eating) (okay, mostly eating).  Without further ado... pies!

Deep-Dish Pumpkin-Meringue Pie
Recipe here

Brown-Sugar Buttermilk Pie
Everyday Food doesn't put their current recipes online, which is ridiculous (Martha!), so here's the closest recipe I could find.  Thank you, epicurious.  Recipe here.

Buttermilk-Lemon Chess Pie
Recipe here

Browned Butter Butterscotch Pie
Recipe here

Dark Chocolate Salted Caramel Tart
Recipe here

Someone, anyone, please make these pies.  And call me when they're ready.  I'll throw on my yoga pants & drive right over.


egregg313 said...

oh my goodness...this blog posts makes me want to stuff my face with pie haha..all of them look sooo good..yummy

Emma said...

Oh my...looks amazing. Maybe I'll give a try at the deep dish pumpkin situation.

The Blonde Mule said...

Emily: I know, right?! I'm so into pie right now!

The Blonde Mule said...

Emma! You should totally try that deep dish pumpkin pie. You're a better cook than I am & you can probably pull if off. Report back!


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