As soon as Tiffany told me the news, I ran down the street to Target & bought the November issue of Real Simple & mailed it to her because it's all about Thanksgiving, including a day before & day of timeline, cooking tips, decorating tips & recipes. I subscribe to Real Simple, so I already had one, but I bought myself the November issue of Southern Living because sometimes you should just buy Southern Living, especially when there's pie on the cover.
Here are some of the pages I flagged from these two magazines.
I circled the middle recipe on this page for sweet & spicy nuts. Brown sugar, paprika & cayenne pepper? Sign me up!
My subconscious clearly wants me to make a cheesecake as I keep flagging recipes in both magazines & in Reader. I've also been peppering Katie with how-to questions. I have a feeling there's going to be a cheesecake in my immediate future. I just have to wrap my mind around this "water bath" thing...
See! How could you walk by this cover & not buy this magazine? "Heartwarming recipes to savor & share." Indeed.
My friend Lauren told me about this Fun Girls' Lunch part of the magazine & how she wants to make everything in it. So do I! Hello, latina lasagna, green beans with garlic & Mexican chocolate pound cake!
I love this: Casual Texas Thanksgiving, or as I call it, I Wish I Lived in Dillon, Texas Thanksgiving. I also applaud Southern Living's attempt at attracting a younger demographic by including a guy with a mustache in this picture. Unfortunately, they missed the mark as this guy looks more like a pedophile than a PBR swilling hipster, but kudos for trying.
Citrus-walnut salad with cumin-dijon vinaigrette, roasted green beans with sun-dried tomatoes & chipotle smashed sweet potatoes. I'm really excited about those potatoes.
The pie from the cover: sweet potato pie with marshmallow meringue. Meringue intimidates me, but I want to make this. And eat it. Seriously, I'll eat the whole pie.
Well, if I'm going to eat an entire pie, I should probably cut back somewhere, like this recipe for a healthier version of sweet potato casserole. Duly noted.
I'd love to host a Thanksgiving dinner myself. There's a million different reasons why this will probably never happen, but maybe I could host a small Thanksgiving themed dinner party instead. I wish we had a bigger dining room table, although nothing says "Thanksgiving" like eating from TV trays. Hmmm, something to think about for next year.
6 comments:
I LOVE thanksgiving!!! I'm so glad you posted about this. I subscribe to Country Living (my favorite), Southern Living (finding it less enjoyable) and Sunset Magazine (a tad on the healthy/hipster side, but good!).
Sunset this month has some awesome recipes and it looks like they are all online! Check out the desserts! YUMS! http://www.sunset.com/
My mouth is watering. Now I want to make both the meringue thing and the sweet potato thing.
Several thoughts: do not be intimidated by cheesecakes or meringues. They are both REALLY easy if you are just patient and have the right ingredients. And I stopped doing water baths for cheesecakes ages ago. That's just one more thing that can go wrong! Who cares if it cracks on top? That just makes it look like a cheesecake! Or just pour a fruit compote over it and no one will even know.
And that moustachioed fellow looks like Michael Eades...
April: Yay, thanks! I'll investigate Sunset Magazine.
Nichole: Thanks!
Delaney: Don't need water bath -- got it, thanks! That's what Katie said, too. And omg yes, that guy does look like Michael Eades! Haha.
We did a Thanksgiving dinner party last year (since I had to work that day we did the family dinner on the weekend) and it was great! Also, if I can do meringue you can do meringue.
Southern Living Mustache Man looks like a 70s porn star... Equally creepy.
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